Apple Salsa
Category: Sauces
Prep Time: 10 minutes
Cook Time: none
Yield: 4 servings
Ingredients:
3 apples, peeled, cored and chopped
1 medium sweet onion, diced
¼ cup fresh cilantro, chopped
1 tablespoon fresh mint, chopped
2 teaspoons lime juice
¼ cup flaxseed or olive oil
1 tablespoon maple syrup
Directions:
1. Mix all ingredients together.
Notes:
• If you want smooth salsa, place half of the mixture in a food processor or blender and pulse for 1-2
seconds to chop the mixture, not purée.
• Try with different apples or combine 3 different types.
• This is great with baked chips, grilled veggies or in Mexican dishes.
Too Busy To Do It Yourself?